The Principle of Care
Organic agriculture should be managed in a precautionary and responsible manner to protect the health and well-being of current and future generations and the environment.*
By practicing organic agriculture we prevent significant risks. We prioritize proven techniques while avoiding unpredictable methods, ensuring our food is healthy, safe, and environmentally sustainable. Our decisions are guided by the values and needs of those impacted, always acting with caution and care to protect people and the planet.
One of our ambassadors, Dominique Flederus (Packaging Operations), shares her thoughts on this principle.
"As part of the DO IT Organic packaging team, I understand that organic farming goes beyond crops—it's about protecting what matters most. We're always refining our packaging to find more sustainable solutions and replace outdated, less eco-friendly options.
Working for a company that provides fully organic ingredients, we ensure our food supports healthy soils and the well-being of future generations. It's crucial that we act responsibly to keep our planet healthy and liveable for years to come."